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Fish

Alaska Pollack

Theragra chalcogramma

The Alaska pollack is traded as fillets, loins, chunks or as main ingredient for surimi.

Atlantic Mackerel

Scomber scombrus

Abundant in cold and temperate shelf areas, forms large schools near the surface.

Baltic Herring

Clupea harengus membras

Baltic Herring is one of the key species of the Baltic ecosystem.

European Flounder

Platichtys flesus

The European flounder is a flatfish of European coastal waters from the White Sea in North to the Mediterranean and the Black Sea in South.

European Plaice

Pleuronectes platessa

The North Sea is the place where the European plaice occurs.

Meagre - BIO

Argyrosomus regius

Cultivated in the Adriatic Sea. It completes our sustainable assortment with its BIO certification, granted by Naturland.

Pouting

Trisopterus luscus

Pout are very common in the waters around the English Channel and southern North Sea.

Seabass - BIO

Dicentrarchus labrax

A superb sweet, white, textured fish, sea bass is a popular feature of menus. Now it is BIO certified.

Seabream - BIO

Sparus aurata

Cultivated in the Adriatic Sea. It completes our sustainable assortment with its BIO certification, granted by Naturland.

Tilapia

Oreochromis nicolitus

The Nile tilapia is one of the most commonly farmed tilapia species in the world.

Tub Gurnard

Trigla lucerna

The tub gurnard is the largest gurnard species found in the North Sea.

Whiting

Merlangius merlangus

A white, round sea fish, whiting is a small member of the cod family.

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New BIO products

New BIO products

We now can offer BIO certified fish from the Adriatic Sea. Approved by Naturl....

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